Rice, beans and fideo were always a staple in my childhood home. My mother created endless combinations of unique meals for our entire family every day. I try to instill that family tradition in my son and create a variety of different meals with classic and new ingredients I find during my weekly grocery shopping trips.

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Recipe Summary

prep:
15 mins
cook:
15 mins
total:
30 mins
Servings:
4
Yield:
4 servings
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Season turkey with salt and pepper. Heat oil in a large, non-stick skillet over medium-high heat and cook turkey, turning the pieces carefully to cook evenly. Add lime juice, stir and set aside.

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  • Prepare Knorr® Fiesta Sides™ Yellow Rice according to package instructions.

  • Stir in turkey, garbanzo beans and tomato and cover. Cook for 1 minute. Add avocado and parsley, remove from heat and serve. Enjoy!

Cook's Note:

I grew up with Knorr(R) Chicken Flavor Bouillon as a seasoning in my meals and I continue to pass on those Latin flavors in my cooking. Now, I discovered Knorr(R) Fiesta Sides(TM) as a convenient way to continue my mission of creating meals my family will enjoy but with my own modern twist.

Nutrition Facts

545 calories; protein 39.3g; carbohydrates 44.7g; fat 20.3g; cholesterol 85.1mg; sodium 623.3mg. Full Nutrition
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