Colorful pepper slices are a beautiful and enticing topping for this simple, creamy tortilla chip dip.

Kats
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Ingredients

48
Original recipe yields 48 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In a medium bowl, blend mayonnaise and cream cheese.

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  • Spread the mayonnaise and cream cheese mixture evenly on the bottom of a medium serving dish. Layer with salsa, then Cheddar cheese. Top with green bell pepper, yellow bell pepper and red bell pepper. Chill in the refrigerator at least 1 hour before serving.

Nutrition Facts

83.1 calories; protein 1.4g 3% DV; carbohydrates 1.1g; fat 8.3g 13% DV; cholesterol 11.5mg 4% DV; sodium 103mg 4% DV. Full Nutrition

Reviews (5)

Read More Reviews

Most helpful positive review

Rating: 5 stars
11/29/2006
With SweetSerenity's Sour Cream Suggestion - Fantastic. 1st place at an office pot luck. Read More
(13)

Most helpful critical review

Rating: 2 stars
02/25/2006
This was just not our favorite. Read More
(9)
5 Ratings
  • 5 star values: 2
  • 4 star values: 0
  • 3 star values: 1
  • 2 star values: 2
  • 1 star values: 0
Rating: 5 stars
11/29/2006
With SweetSerenity's Sour Cream Suggestion - Fantastic. 1st place at an office pot luck. Read More
(13)
Rating: 5 stars
12/31/2005
tasted amazing!! everyone loved it. I also added 1 cup of our cream to the mayo and cheeses when i blended it. Absolutly amazing Read More
(9)
Rating: 2 stars
02/25/2006
This was just not our favorite. Read More
(9)
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Rating: 2 stars
02/03/2008
May be pretty but not very much got eaten & my party guests didn't seem to really care for it either. Will not be making this one again. Read More
(7)
Rating: 3 stars
12/27/2012
We thought this was just OK. Maybe it just needed to have the ingredients all mixed together rather than layered. Not sure. I would like to try this one again and mix it differently. There is certainly nothing wrong with the ingredients! Thanks for the idea! Read More
(1)