Mornings are easy and delicious with overnight oatmeal that tastes like apple pie! Make them ahead for a busy week.

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Recipe Summary

prep:
10 mins
additional:
6 hrs
total:
6 hrs 10 mins
Servings:
4
Yield:
4 servings
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In a large bowl, stir together all ingredients (oats through walnuts).

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  • Fill 4 jars or plastic containers and seal with lids. (Optional: garnish the top with additional walnuts or apples.)

  • Refrigerate overnight. Oats can be prepared up to four days in advance (great for planning ahead for a busy week).

Note:

If serving several people, simply cover the mixing bowl with plastic wrap and refrigerate overnight. Serve chilled in small bowls the next day.

Nutrition Facts

509 calories; protein 22.8g 46% DV; carbohydrates 61.4g 20% DV; fat 20.6g 32% DV; cholesterol 22.5mg 8% DV; sodium 63.4mg 3% DV. Full Nutrition

Reviews (2)

Read More Reviews

Most helpful positive review

Rating: 5 stars
09/24/2018
This recipe is sooo yummy! I used cinnamon and pumpkin pie spice and added a splash of almond milk. I love the crunchiness of this overnight oatmeal. I am definitely making it again....tonight!! Read More

Most helpful critical review

Rating: 2 stars
01/04/2019
Way too sweet and thick. Needs less yogurt and some milk. I would do 2 cups milk and 1 cup vanilla yogurt and unsweetened apple butter and add maple syrup or honey if you want it sweeter. Remember it is apple butter not apple sauce. Read More
2 Ratings
  • 5 star values: 1
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 1
  • 1 star values: 0
Rating: 5 stars
09/23/2018
This recipe is sooo yummy! I used cinnamon and pumpkin pie spice and added a splash of almond milk. I love the crunchiness of this overnight oatmeal. I am definitely making it again....tonight!! Read More
Rating: 2 stars
01/03/2019
Way too sweet and thick. Needs less yogurt and some milk. I would do 2 cups milk and 1 cup vanilla yogurt and unsweetened apple butter and add maple syrup or honey if you want it sweeter. Remember it is apple butter not apple sauce. Read More