Budae Jjigae (Korean Army Base Stew)
Original recipe yields 6 servings
Anchovy broth can be substituted for the chicken broth if desired.
697 calories; protein 30.9g 62% DV; carbohydrates 40.9g 13% DV; fat 45.7g 70% DV; cholesterol 96.6mg 32% DV; sodium 4193.6mg 168% DV. Full Nutrition