Falafel mix adds earthy depth to roasted cauliflower.

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Recipe Summary

prep:
10 mins
cook:
20 mins
total:
30 mins
Servings:
3
Yield:
3 servings
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Ingredients

3
Original recipe yields 3 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 425 degrees F (220 degrees C). Line a rimmed baking sheet with aluminum foil.

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  • Place cauliflower onto the prepared baking sheet. Drizzle with oil, salt, and pepper; toss until coated. Sprinkle on falafel mix; toss until combined. Spread out evenly on the baking sheet.

  • Bake in the preheated oven, tossing once, until browned and cooked through, 20 to 25 minutes.

Nutrition Facts

162 calories; protein 7.1g 14% DV; carbohydrates 16.2g 5% DV; fat 9.5g 15% DV; cholesterolmg; sodium 295.8mg 12% DV. Full Nutrition

Reviews (1)

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1 Ratings
  • 5 star values: 0
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 1
  • 1 star values: 0
Rating: 2 stars
04/08/2020
I prepared it just like the recipe suggested and yet most of the falafel ended up burning on the bottom of the pan. Read More