This family favorite dessert is the perfect conclusion to a holiday meal. Add this dessert to your family dinner anytime of the year or enjoy with a favorite beverage. The combination of pumpkin and chocolate adds a delicate yet tantalizing sweet twist. Top off with ice cream or whipped cream.

Advertisement

Ingredients

15
Original recipe yields 15 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 325 degrees F (165 degrees C). Grease 2 mini fluted Bundt® pans with cooking spray.

    Advertisement
  • Combine sugar, vegetable oil, eggs, and vanilla extract in a large bowl; beat with an electric mixer until smooth. Add pumpkin puree; beat until well blended.

  • Mix flour, salt, baking powder, baking soda, and ginger powder together in another bowl. Mix into pumpkin mixture. Fold chocolate chips into the batter.

  • Pour batter into the prepared pans.

  • Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 30 minutes.

Nutrition Facts

472 calories; 26.8 g total fat; 50 mg cholesterol; 791 mg sodium. 55.7 g carbohydrates; 5.1 g protein; Full Nutrition

Reviews (2)

Read More Reviews

Most helpful positive review

Rating: 5 stars
06/20/2017
I followed this recipe almost to the letter but I excluded the chocolate chips and baked the batter in mini Bundt cakes each about the size of a small muffin. I had never made these before but I was craving pumpkin and decided to try a few things out. I filled a whole pan of 12 cakes 11 of which I sprinkled with cinnamon and sugar. One of them I left plain. They tasted a bit weird warm but once cool and with some more of the cinnamon and sugar 11 Bundt cakes were heavenly. The plain one was well... plain. In another pan of 12 I tried a few with chocolate chips. They were good but I HIGHLY recommend lots of cinnamon and sugar instead. Our company loved them and they were demolished in a few days. I will definitely make these again. Read More

Most helpful critical review

Rating: 3 stars
12/12/2016
Very moist and light. I used a 6" bundt pan so this made 4 cakes. It did not have enough flavor for me. Maybe add more spice but it is a great base! Read More
2 Ratings
  • 5 star values: 1
  • 4 star values: 0
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
06/20/2017
I followed this recipe almost to the letter but I excluded the chocolate chips and baked the batter in mini Bundt cakes each about the size of a small muffin. I had never made these before but I was craving pumpkin and decided to try a few things out. I filled a whole pan of 12 cakes 11 of which I sprinkled with cinnamon and sugar. One of them I left plain. They tasted a bit weird warm but once cool and with some more of the cinnamon and sugar 11 Bundt cakes were heavenly. The plain one was well... plain. In another pan of 12 I tried a few with chocolate chips. They were good but I HIGHLY recommend lots of cinnamon and sugar instead. Our company loved them and they were demolished in a few days. I will definitely make these again. Read More
Rating: 5 stars
06/20/2017
I followed this recipe almost to the letter but I excluded the chocolate chips and baked the batter in mini Bundt cakes each about the size of a small muffin. I had never made these before but I was craving pumpkin and decided to try a few things out. I filled a whole pan of 12 cakes 11 of which I sprinkled with cinnamon and sugar. One of them I left plain. They tasted a bit weird warm but once cool and with some more of the cinnamon and sugar 11 Bundt cakes were heavenly. The plain one was well... plain. In another pan of 12 I tried a few with chocolate chips. They were good but I HIGHLY recommend lots of cinnamon and sugar instead. Our company loved them and they were demolished in a few days. I will definitely make these again. Read More
Rating: 3 stars
12/12/2016
Very moist and light. I used a 6" bundt pan so this made 4 cakes. It did not have enough flavor for me. Maybe add more spice but it is a great base! Read More
Advertisement