Nikki's Pork Chops with a Mushroom Cream Sauce over White Jasmine Rice
This is my recipe for pork chops baked in the oven with green bell pepper and onion then covered in a mushroom cream sauce and served with rice. This recipe was made in a Panasonic CIO and appears on an episode of the Dinner Spinner TV Show on The CW!
Gallery
Recipe Summary
Ingredients
4
Original recipe yields 4 servings
Directions
Nutrition Facts
Per Serving:
673 calories; protein 31.5g; carbohydrates 48.9g; fat 38.8g; cholesterol 141.9mg; sodium 580.4mg.
Full Nutrition