Roasted Garlic Aioli
Creamy roasted garlic aioli can be made quickly with leftover roasted garlic. We love roasted garlic and tend to bake more than one at a time for convenience and to be energy efficient.
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Recipe Summary
Ingredients
4
Original recipe yields 4 servings
Directions
Nutrition Facts
Per Serving:
240 calories; protein 1.1g; carbohydrates 5.8g; fat 24.3g; cholesterol 10.4mg; sodium 204.4mg.
Full Nutrition