Recipes Side Dish Sauces and Condiments Lemon Aioli 4.9 (29) 26 Reviews 4 Photos Serve this lemon aïoli with any seafood. It's a fantastic dipping sauce. Recipe by Christina Tabaretti Updated on January 16, 2023 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 4 4 4 4 Prep Time: 15 mins Total Time: 15 mins Servings: 8 Jump to Nutrition Facts Ingredients ½ cup sour cream ½ cup mayonnaise 1 lemon, zested and juiced, or to taste 1 tablespoon olive oil 1 tablespoon finely chopped parsley 1 tablespoon finely chopped chives 1 clove garlic, minced ¼ teaspoon dry mustard salt and ground black pepper to taste Directions Combine sour cream, mayonnaise, lemon zest, lemon juice, olive oil, parsley, chives, garlic, dry mustard, salt, and pepper in a medium bowl; mix until smooth. I Made It Print Nutrition Facts (per serving) 149 Calories 16g Fat 3g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 149 % Daily Value * Total Fat 16g 20% Saturated Fat 4g 19% Cholesterol 12mg 4% Sodium 106mg 5% Total Carbohydrate 3g 1% Dietary Fiber 1g 3% Total Sugars 0g Protein 1g Vitamin C 12mg 58% Calcium 28mg 2% Iron 0mg 1% Potassium 47mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved