Rosemary Chicken and Roasted Vegetables
This is the easiest chicken recipe with loads of flavors! It creates it own juice (or broth) so it won't be dry. You can spice it to your tastes and add any vegetables you like. It's great with rosemary roasted potatoes or saffron rice on the side.
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Recipe Summary
Ingredients
8
Original recipe yields 8 servings
Directions
Nutrition Facts
Per Serving:
415 calories; protein 21.9g; carbohydrates 10.5g; fat 32g; cholesterol 95.3mg; sodium 797.7mg.
Full Nutrition