Sicilian Roasted Chicken

4.7
(227)

I made up this one to resemble the rotisserie chicken I love so much. It is so expensive here, so here's my version.

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Prep Time:
15 mins
Cook Time:
1 hrs
Total Time:
1 hrs 15 mins
Servings:
6
Yield:
6 servings

Ingredients

  • cooking spray

  • 1 whole chicken, cut into 8 pieces

  • 1 teaspoon salt

  • 1 teaspoon ground black pepper

  • 1 teaspoon ground paprika

  • 1 teaspoon garlic powder

  • 1 teaspoon dried oregano

Directions

  1. Preheat oven to 425 degrees F (220 degrees C). Grease a 9x13-inch pan with cooking spray.

  2. Arrange chicken pieces in the baking pan. Sprinkle salt, pepper, paprika, garlic powder, and oregano over both sides.

  3. Roast in the preheated oven until chicken is browned and the juices run clear, about 1 hour. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).

    close up view of Sicilian Roasted Chicken on a white plate
    Christina

Nutrition Facts (per serving)

431 Calories
26g Fat
1g Carbs
46g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 431
% Daily Value *
Total Fat 26g 33%
Saturated Fat 7g 36%
Cholesterol 146mg 49%
Sodium 528mg 23%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 1%
Total Sugars 0g
Protein 46g
Vitamin C 1mg 3%
Calcium 30mg 2%
Iron 3mg 15%
Potassium 427mg 9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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