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My review
Chili Con Queso Dip II
Kathleen Burton
"Here's a simple version of a warm chili and cheese dip served in popular restaurants. Serve with warm tortilla chips."
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Ingredients
20 m servings 115 calsOriginal recipe yields 32 servings (4 cups)
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{{model.addEditText}} PrintNutrition Facts
Per Serving: 115 calories; 7.9 g fat; 4.2 g carbohydrates; 7.1 g protein; 27 mg cholesterol; 467 mg sodium. Full nutrition
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Reviews
Read all reviews 2835 Ratings
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Most helpful positive review
11/24/2003
This is a real hit with the big scoop corn chips. I am always amazed by how many people ask for the recipe. I always add a small can of diced greeen chili and a bit of sour cream to the mix. Thi...
Most helpful critical review
11/21/2007
i was never a fan of processed cheese so i'm sure it's just the product itself. i had to use 3 cans of chili to get people to eat it. ended up throwing most of it away.
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11/24/2003
This is a real hit with the big scoop corn chips. I am always amazed by how many people ask for the recipe. I always add a small can of diced greeen chili and a bit of sour cream to the mix. Thi...
8/18/2004
A delicious dip to serve as an appetizer. This dip is similar to the Queso dip served at Chili's. It is quite filling, so I serve with tortilla chips and only one or two other appetizers.
12/11/2002
This was sooooooooo good. We made the mistake of also fixing chili with it too. This recipe makes a HUGE amount for just two people. I was warming this stuff up for days! I couldn't eat too ...
2/4/2006
Doesn't get any easier then this. Perfect for super bowl. I usually double if for a large crowd and put in a crock pot on low for 2-4 hours b4 serving. Perfect as is or adlib to your own liki...
2/2/2004
Very easy to make. Needed to add little more chili powder for our taste. No brainer. Big hit at our Superbowl party.
2/14/2012
Really good...used Tostitoes medium queso and added 2 cans of Hormel chili, one with meat no beans and one totally vegetarian with all beans, delicious!!!
7/7/2007
I have never had left-overs with this one. So easy. I sometimes add a can of chopped green chilies if I have them.
4/18/2004
I managed to find some American Products in a specialty supermarket. They had both Chili with No Beans and Rotel Tomatoes with Jalapenos (as suggested by a reviewer). I decided to use the tomato...