Rating: 4.5 stars
185 Ratings
  • 5 star values: 124
  • 4 star values: 40
  • 3 star values: 17
  • 2 star values: 3
  • 1 star values: 1

This is an awesome cheese and chili dip for chips or French bread that everyone will love! Great for parties!

Recipe Summary

prep:
10 mins
cook:
15 mins
total:
25 mins
Servings:
40
Yield:
5 cups
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Ingredients

40
Original recipe yields 40 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In a medium saucepan over low heat, melt the processed American cheese and Cheddar cheese.

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  • When cheeses are melted and thoroughly blended, mix in salsa, chili, sour cream, chili powder and hot pepper sauce. Cook and stir 10 to 15 minutes before serving warm.

Nutrition Facts

66 calories; protein 3.3g; carbohydrates 1.7g; fat 5.2g; cholesterol 15mg; sodium 192.5mg. Full Nutrition
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