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Vegan Green Chile Cilantro Sauce

Rated as 4 out of 5 Stars
18

"Cashews are used as a non-dairy base in this delicious sauce with a jalapeno kick. Perfect on salads, rice bowls, or tacos. Store, covered, in the refrigerator."
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Ingredients

10 m servings 68
Original recipe yields 12 servings (1 1/2 cup)

Directions

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Footnotes

  • Cook's Notes:
  • Substitute rice or any nut milk for the hemp milk if desired.
  • Add more jalapeno pepper if you want to up the heat.

Nutrition Facts


Per Serving: 68 calories; 5.1 4.5 2.3 0 212 Full nutrition

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Reviews

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This turned out pretty good. I used almond milk because that is what I had on hand. I had to use double the amount the recipe called for to get my cashews blended. Because of that I wish I would...