The hemp seed nuts need to be cooked under 350 degrees F or you will destroy the beneficial Omega fats in them. They are a healthy nut alternative for people who are allergic to nuts/peanuts. The dark chocolate paired with the mocha flavor pudding is very tasty. You can really use any flavor pudding. I have used chocolate, mocha, vanilla, and coconut, all with great results.

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Recipe Summary

prep:
15 mins
cook:
11 mins
total:
26 mins
Servings:
36
Yield:
3 dozen
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Ingredients

36
Original recipe yields 36 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 345 degrees F (174 degrees C).

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  • Combine flaxseed meal, butter, eggs, brown sugar, white sugar, and vanilla extract in a large bowl; beat with an electric mixer until creamy. Stir in oat flour, pudding mix, and baking soda gradually. Fold chocolate chips and hemp seed nuts into the dough.

  • Scoop dough onto ungreased baking sheets with a cookie scoop.

  • Bake in the preheated oven until edges are lightly browned, 11 to 13 minutes. Flatten with a fork if desired.

Cook's Note:

I use organic sucanat for the brown sugar and organic evaporated cane juice for the white sugar, which gives a slight crunch to the sugar crystals.

Nutrition Facts

131 calories; protein 2.8g; carbohydrates 15.1g; fat 7.3g; cholesterol 17.1mg; sodium 52.1mg. Full Nutrition
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