Great salad for lunch or dinner! Spiralizing the beets makes for a quicker cooking time. Use any flavored vinegar of your choice - dark berry or fig vinegar make great options!

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Recipe Summary

prep:
15 mins
cook:
10 mins
additional:
5 mins
total:
30 mins
Servings:
2
Yield:
2 servings
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Ingredients

2
Original recipe yields 2 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil and grease with nonstick cooking spray.

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  • Cut beets into spirals using a spiralizer.

  • Place beet spirals in a bowl; add 1/4 teaspoon salt and 1/8 teaspoon black pepper and toss to combine. Spread out on the prepared baking sheet.

  • Bake in the preheated oven, stirring halfway, until softened, about 10 minutes. Let cool completely, 5 to 10 minutes.

  • Whisk olive oil, quince vinegar, salt, and pepper together in a small bowl to make dressing.

  • Divide spring salad mix between 2 plates. Top with cooled beet spirals. Scatter blue cheese, chopped walnuts, and chives over the beets. Drizzle dressing on top.

Nutrition Facts

635 calories; protein 14.6g 29% DV; carbohydrates 28.1g 9% DV; fat 54.4g 84% DV; cholesterol 21.3mg 7% DV; sodium 894.6mg 36% DV. Full Nutrition

Reviews (2)

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Most helpful positive review

Rating: 4 stars
07/03/2018
Used arugula and goat cheese crumbles and no oil- dressed with a bit of balsamic and also added a chopped hard boiled egg. Is it the same recipe at all? No- but the beets were already spiraled at the grocery & 3.00 off the usual 3.99 so thought I d try something new Read More
2 Ratings
  • 5 star values: 1
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
04/15/2018
I have made this twice for my family and we love it. I used a high quality syrupy balsamic vinegar and included some minced garlic in the dressing. A good strong blue cheese works best. Read More
Rating: 4 stars
07/02/2018
Used arugula and goat cheese crumbles and no oil- dressed with a bit of balsamic and also added a chopped hard boiled egg. Is it the same recipe at all? No- but the beets were already spiraled at the grocery & 3.00 off the usual 3.99 so thought I d try something new Read More