Skip to main content New<> this month
Get the Allrecipes magazine

Mac 'n Cheese Bites

Rated as 5 out of 5 Stars
7 made it  |  0 reviews   |  2 photos

"Pretzel Crisps®, sausage, and mac 'n cheese! A great after-school treat!"
Added to shopping list. Go to shopping list.


19 m servings 190
Original recipe yields 16 servings (16 bites)


{{model.addEditText}} Print
  1. Melt butter in a saucepan over medium-low heat. Add macaroni and American cheese; stir until cheese is mostly melted, about 2 minutes. Reduce heat to low; mix in milk.
  2. Set oven rack about 6 inches from the heat source and preheat the oven on the low broil setting. Line a baking sheet with parchment paper.
  3. Spread pretzels crackers on the prepared baking sheet; top each with a slice of sausage. Spoon 1 tablespoon macaroni and cheese mixture over sausage. Sprinkle black pepper on top.
  4. Bake under the preheated broiler until American cheese and pretzels start to brown, 1 to 2 minutes.

Nutrition Facts

Per Serving: 190 calories; 7 27 5.9 10 924 Full nutrition

Explore more


Read all reviews 0