Kids especially love these. They are delicious, fun to make, and require zero clean-up - the perfect camping food! This recipe is based on a tried-and-true Girl Scouts® tradition. Serve with salsa and sour cream on the side.
Substitute corn tortillas for the flour tortillas if desired. Customize fillings to your taste.
Use a blend of mozzarella cheese, Cheddar cheese, or Jack cheese as desired.
Use caution when unwrapping the burritos as they will be very hot. Wear heatproof gloves.