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Savory Oregano Salami

Rated as 4 out of 5 Stars

"A yummy treat for after school or a lunchtime meal."
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20 m servings 244
Original recipe yields 8 servings


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  1. Place salami in a grill pan or skillet over medium-high heat. Drizzle with olive oil; season with salt and pepper. Cook until grill marks appear, 5 to 7 minutes. Flip; cook until second side is browned, 5 to 7 minutes.
  2. Place salami in a small bowl; mix in Parmesan cheese and oregano. Garnish with parsley.

Nutrition Facts

Per Serving: 244 calories; 18.7 3.4 14.9 60 1636 Full nutrition

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Read all reviews 2
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I made this with julienned Genoa salami and it turned out well. It reminds me of a pizza topping

My parsley had gone bad on me so I garnished with cilantro. Parsley would have definitely been better in this but my review is not based on the garnish. Salami is salty as it is and browning it ...