Chicago Hot Dog-Style Salmon
The dressing of a decadent hot dog on a super-healthy salmon fillet. Building on the deliciousness of a mustard-glazed salmon, this recipe adds the bold, bright flavors associated with Chicago hot dogs--white onion, dill pickle, tomato, sport peppers, and celery seed. Serve with green beans or asparagus.
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Recipe Summary
Ingredients
4
Original recipe yields 4 servings
Directions
Cook's Notes:
Celery salt can be substituted for celery seed if desired.
You can add the onion and dill pickle after cooking for a stronger onion taste if desired.
Nutrition Facts
Per Serving:
313 calories; protein 29.8g; carbohydrates 8.8g; fat 16.5g; cholesterol 82.5mg; sodium 1580.8mg.
Full Nutrition
