Name: After-School Kitty Cat Sandwiches
Prep time: 5 min
Total time: 5 min
Yield: 1 sandwich
Ingredients: 1 slice bread; ½ teaspoon cream cheese, softened; 2 pineapple chunks, cut into squares; 1 green grape, sliced length-wise; 1 raisin; 2 sunflower seeds; 6 carrot sticks

Ingredients

Original recipe yields 1 servings

The ingredient list now reflects the servings specified

1 slice bread
½ teaspoon cream cheese, softened
2 pineapple chunks, cut into squares
1 green grape, sliced length-wise
1 raisin
2 sunflower seeds
6 carrot sticks

Directions

Step 1

Cut bread into a circle with a round cookie cutter or the rim of a glass; discard excess bread. Spread cream cheese onto the bread circle.

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Step 2

Place one pineapple chunk on each side of bread, near the top, to make cat ears. Place sliced grape below the pineapple to make the eyes.
Step 3

Press raisin into the center of the bread to create a nose; arrange sunflower seeds under the raisin to make a mouth. Place 3 carrot sticks horizontally on each side of the raisin to create whiskers.

Nutrition Facts

Per Serving:

288 calories; protein 6.7g; carbohydrates 60.8g; fat 3.8g; cholesterol 2.7mg; sodium 476.1mg. Full Nutrition

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Ingredients

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