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Ingredients5 m servings 181 cals
Original recipe yields 1 servings (1 sandwich)
- Cut bread into a circle with a round cookie cutter or the rim of a glass; discard excess bread. Spread cream cheese onto the bread circle.
- Place one pineapple chunk on each side of bread, near the top, to make cat ears. Place sliced grape below the pineapple to make the eyes.
- Press raisin into the center of the bread to create a nose; arrange sunflower seeds under the raisin to make a mouth. Place 3 carrot sticks horizontally on each side of the raisin to create whiskers.
Per Serving: 181 calories; 3.2 g fat; 35.7 g carbohydrates; 4.3 g protein; 3 mg cholesterol; 295 mg sodium. Full nutrition
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