Recipes Drinks Recipes Monkey Milk 4.5 (4) 3 Reviews 2 Photos Bananas and milk come together in a delicious and easy on-the-go breakfast. Also great for a healthy after-school snack! If you chill the banana ahead of time your drink will be cool and refreshing. Recipe by Maggie Yant Published on June 19, 2020 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 2 Prep Time: 5 mins Total Time: 5 mins Servings: 2 Yield: 2 drinks Jump to Nutrition Facts Ingredients 1 large banana 1 cup milk 2 teaspoons white sugar 1 teaspoon vanilla extract 1 pinch ground cinnamon Directions Combine banana, milk, sugar, and vanilla extract in a blender; blend until smooth. Pour into 2 glasses; garnish with cinnamon. Cook's Note: This is great with brown sugar subbed for white. Almond extract is a nice alternative to vanilla. I Made It Print Nutrition Facts (per serving) 145 Calories 3g Fat 26g Carbs 5g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 2 Calories 145 % Daily Value * Total Fat 3g 3% Saturated Fat 2g 8% Cholesterol 10mg 3% Sodium 51mg 2% Total Carbohydrate 26g 9% Dietary Fiber 2g 7% Total Sugars 19g Protein 5g Vitamin C 6mg 31% Calcium 151mg 12% Iron 0mg 2% Potassium 432mg 9% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved