Spicy Old Bay® Skinny Fries
Leave that bag of frozen french fries in the freezer because these fries are just about as easy to make. They just might become your new favorite fries. An ice-cold bottle of beer is the perfect side kick.
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Recipe Summary
Ingredients
Directions
Cook's Notes:
We like our food a little spicier, so I substitute extra virgin olive oil with chile oil. If you don't like the idea of malt vinegar, you can serve with traditional ketchup.
There are many brands of spiralizers. The chipper (large shredder) blade referred to in this recipe is from the Paderno(R) brand.