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Spicy Lentil Guacamole

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"Cooked sprouted green lentils bring extra flavor and texture to this spicy guacamole with jalapeno peppers and fresh lime juice."
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Ingredients

40 m servings 76 cals
Original recipe yields 8 servings (3 cups)

Directions

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Footnotes

  • *Substitute with 1 (10 oz.) can diced tomatoes and green chilies, drained, for the chopped Roma tomatoes and chopped jalapeno.

Nutrition Facts


Per Serving: 76 calories; 0.6 g fat; 14 g carbohydrates; 5.2 g protein; 0 mg cholesterol; 224 mg sodium. Full nutrition

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