Recipes Desserts Fruit Desserts Apple Dessert Recipes Apple Pie Cookies 4.6 (12) 9 Reviews 2 Photos Made with cream cheese, a warm apple filling, and dusted with cinnamon sugar... These things go quick in my house. Recipe by Jen Spiess Published on June 19, 2020 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 2 2 Prep Time: 30 mins Cook Time: 23 mins Additional Time: 15 mins Total Time: 1 hrs 8 mins Servings: 24 Yield: 24 cookies Jump to Nutrition Facts Ingredients 1 cup butter 6 ounces cream cheese, softened 2 tablespoons vanilla extract 2 cups all-purpose flour 5 teaspoons white sugar 2 teaspoons baking powder 1 teaspoon ground cinnamon 1 (15.25 ounce) can apple pie filling, or as needed 2 tablespoons sugar, or to taste 1 teaspoon ground cinnamon, or to taste Directions Preheat oven to 350 degrees F (175 degrees C). Line 2 baking sheets with parchment paper. Beat butter, cream cheese, and vanilla extract together in a large bowl until smooth. Add flour, 5 teaspoons sugar, baking powder, and 1 teaspoon cinnamon; mix until dough comes together. Roll dough into a 1/4-inch thick round on a floured work surface. Cut out 48 circles with a cookie cutter. Top 24 dough circles with a teaspoon of apple pie filling. Cover with remaining 24 dough circles. Crimp edges with a fork to seal. Arrange cookies on lined baking sheets. Bake in the preheated oven until cookies are golden brown, 23 to 29 minutes. Cool for 5 minutes. Mix 2 tablespoons sugar and 1 teaspoon cinnamon together in a shallow bowl. Roll warm cookies in sugar and cinnamon mixture until coated. Transfer to a wire rack to cool, about 10 minutes. I Made It Print Nutrition Facts (per serving) 159 Calories 10g Fat 15g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 24 Calories 159 % Daily Value * Total Fat 10g 13% Saturated Fat 6g 32% Cholesterol 28mg 9% Sodium 124mg 5% Total Carbohydrate 15g 5% Dietary Fiber 1g 2% Total Sugars 2g Protein 2g Vitamin C 0mg 1% Calcium 35mg 3% Iron 1mg 4% Potassium 32mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved