I useed 6 apples sliced. When apples and sauce were cooked I removeed apples and cook down the sauce to thicken it. Brush sauce onto the rolled out crust and then completely cover with apples. Sprinkled a tsp of sugar across the apples and also sprinkled with pumpkin pie spice. Then layed the lattice. Brushed lattice with remaining sauce. Then bakeed. When finished baking I filledl in lattice with remaining sauce and let it dry. Drizzled the cinnamon sugar glaze on top and let dry. delicious.
Good stuff! I cheated and used pre-made pie filling. They were still yummy. If cutting straight strips is a problem try using a popsicle stick as a guide.
Followed the recipe to the T. Tastes amazing but very time consuming.
I thought these were pretty tasty after I got them iced.
Next time I am going to add chopped walnuts and change the spices to cardamom, cinnamon and nutmeg. That is no criticism of the original recipe, I just like cardamom.
Making them sure took a while, next time might just use the biscuit cutter to cut rounds, fill and fold over. Mini Fried Pies. I am not exactly skilled in the kitchen.
Not very tasty. Recommend serving on the day of baking otherwise they get kind of soggy.
Very good! Froze some uncooked for whenever needed. I will definitely make these again.
I'm trying to widen the things I can bake and this was perfect for my parents to try. They loved it! Just make sure you have enough pie crust.
Wonderful cookies! I made them again today, but just cut out the cookies with a 'top' crust not lattice. Delicious! Looks and tasts like a mini apple pie. So good. The whole family loves them.