Let your bread machine do the work for these tender and light dinner rolls.

Advertisement

Ingredients

15
Original recipe yields 15 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Place water, butter, egg, 3 cups flour blend, sugar, salt and yeast in bread machine pan in order recommended by the manufacturer. Select Dough/Manual cycle. During initial mixing cycle, open lid and scrape down sides of bread pan as necessary. As dough mixes, add just enough additional flour blend to create a soft dough. When Dough/Manual cycle is complete, remove dough from bread machine pan. Place on lightly floured surface.

    Advertisement
  • Coat 13 x 9-inch baking pan with cooking spray. Pat dough into rectangle. Cut with pizza cutter or serrated knife into 15 equal pieces. Shape each into a ball. Place evenly in prepared pan. Cover and let rise in warm place until doubled, about 35 to 45 minutes.

  • Heat oven to 375 degrees F. Uncover rolls. Bake 15 minutes or until golden brown. Serve warm or cool completely on wire rack.

Nutrition Facts

142 calories; protein 3.4g; carbohydrates 24.1g; fat 2.7g; cholesterol 18.5mg; sodium 215.5mg. Full Nutrition
Advertisement

Reviews (34)

Most helpful positive review

Rating: 5 stars
09/24/2016
I made the recipe making no changes. I guess I didn't use the sponsers flour. I have to disagree with Noel, using the bread maker doesn't make this too much of an investment in time. They turned out fluffy and wonderful. I will be making this again and again and again. Read More
(15)

Most helpful critical review

Rating: 1 stars
11/09/2016
No flavor whatsoever. Never again. Read More
48 Ratings
  • 5 star values: 42
  • 4 star values: 4
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 1
Rating: 5 stars
09/24/2016
I made the recipe making no changes. I guess I didn't use the sponsers flour. I have to disagree with Noel, using the bread maker doesn't make this too much of an investment in time. They turned out fluffy and wonderful. I will be making this again and again and again. Read More
(15)
Rating: 5 stars
09/19/2018
Soft delicious with just a hint of sweetness. these rolls were a breeze to make and the dough was so easy to work with. I kept all the ingredients the same but I brushed the rolls with an egg wash and baked on a parchment lined cookie sheet. Read More
(7)
Rating: 4 stars
09/17/2016
Making rolls is always an investment in time and I'd have to say these were totally worth it. Read More
(6)
Advertisement
Rating: 5 stars
11/05/2017
These are light and airy and really really good! I made two modifications to the recipe: I used White Lily AP flour instead of wheat and fast acting yeast. I don't know if it was the fast acting yeast or what but these were so light and fluffy! We had friends for dinner and everyone raved about them. I formed them into 8 rolls and they ended up huge like hamburger buns! So easy to make too! I brushed mine with a beaten egg white before baking which gave a nice finish. Thank you for the recipe! Read More
(5)
Rating: 5 stars
05/13/2019
So good! with bread machine dough cycle super easy. Rave reviews from the family. Only change was used 2 cups wheat flour and 1 cup bread flour as I was short on wheat flour. I was a little nervous about the amount of sugar but used the 1/4 cup. Not overly sweet just right. Buttered tops before baking too. Just yummy! Will save this one for sure! Read More
(3)
Rating: 5 stars
02/06/2020
I made these for a family dinner and they were delicious! Next day I taught my daughter and granddaughter how to make them. They loved it. Read More
(2)
Advertisement
Rating: 5 stars
11/12/2016
These turned out great my family loved them. Read More
(1)
Rating: 5 stars
07/12/2020
Love these rolls they are always a big hit! I prefer to halve the sugar and make them more savory - brush with butter and sprinkle with everything bagel seasoning before baking. Fabulous! They are great on their own with a little butter or to make slider sized sandwiches. Read More
(1)
Rating: 5 stars
11/14/2016
Came out PERFECT!! Light fluffy just as described. No more packaged dinner rolls! Thank you!! Read More
(1)
Rating: 1 stars
11/09/2016
No flavor whatsoever. Never again. Read More