Zucchini Fenchel Suppe (Zucchini and Fennel Soup)
Original recipe yields 4 servings
If soup appears too thick in step 2, thin with a little water or more stock.
103 calories; protein 2.1g 4% DV; carbohydrates 11.4g 4% DV; fat 6.4g 10% DV; cholesterol 15.6mg 5% DV; sodium 458.5mg 18% DV. Full Nutrition