Bacon Ranch Nugget Sliders

Rating: 4.5 stars
2 Ratings
  • 5 star values: 1
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

Family-friendly, so easy and just plain yummy! Mini chicken sandwiches are a quick fix when you have a pile of kids on your hands. Excellent for kids, parties, and life on a budget. These little sandwiches are easily tweaked to taste. I look forward to hearing others' suggestions!

By Melissa Kip

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Recipe Summary

prep:
15 mins
cook:
18 mins
total:
33 mins
Servings:
12
Yield:
12 sliders
Nutrition Info
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Ingredients

12
Original recipe yields 12 servings
The ingredient list now reflects the servings specified

Directions

  • Preheat oven to 400 degrees F (200 degrees C). Spread chicken nuggets and slider buns on separate baking sheets.

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  • Bake chicken nuggets in the preheated oven until heated through and crisp, 15 to 20 minutes.

  • Bake slider buns until lightly toasted, 3 to 5 minutes.

  • Place 2 chicken nuggets on each toasted bun. Top with ranch dressing. Sprinkle bacon bits over dressing. Place a leaf of lettuce and slice of tomato on top.

Cook's Notes:

Bake the chicken nuggets according to package directions.

If you use larger buns, you will need an extra chicken nugget per person.

Nutrition Facts

Per Serving:
324 calories; protein 13g 26% DV; carbohydrates 165.7g 54% DV; fat 20.5g 32% DV; cholesterol 34.6mg 12% DV; sodium 707.9mg 28% DV. Full Nutrition
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Reviews (2)

Read More Reviews

Most helpful positive review

kokogolf@bellsouth.net
Rating: 5 stars
04/15/2017
Used Hawaiian bread buns bacon slices cut in half and some cheese along with tomato and lettuce and ranch real hit with everyone....I did toast the top and bottom of the buns..... Read More
2 Ratings
  • 5 star values: 1
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Reviews:
Most Helpful Most Positive Least Positive Newest
kokogolf@bellsouth.net
Rating: 5 stars
04/15/2017
Used Hawaiian bread buns bacon slices cut in half and some cheese along with tomato and lettuce and ranch real hit with everyone....I did toast the top and bottom of the buns..... Read More
Soup Loving Nicole
Rating: 4 stars
10/15/2016
I assembled the sliders in a different order but that is the only change I made. This is a great way to incorporate some freshness to the nugget for the kiddos. Bacon really does make everything better however it is impossible to keep the bits from falling out in this. My suggestion is to replace the bacon with half a slice of cheese and that way the kiddos are getting some dairy as well. Regardless these are fun little sandwiches that kids will love. Read More
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