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Teriyaki Eggs
August 17, 2016

Delicious! I love this twist on the traditional pickled eggs. I only let them marinate for the 6 hours called for (I couldn't wait to try them, lol), but I have the leftovers in the fridge and I can't wait to try them tomorrow, as I know they will be even better! I will be making these often~YUM!!!!! Thanks for sharing. :)

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