Grilled Apple and Peach Cobbler


Nice summertime dessert on the grill. Serve with vanilla bean ice cream.

Prep Time:
20 mins
Cook Time:
16 mins
Additional Time:
5 mins
Total Time:
41 mins
1 9-inch pie


  • 3 apples - peeled, cored, and halved

  • 3 peaches, halved and pitted

  • ½ cup butter, melted, divided

  • ¼ cup light brown sugar

  • 1 tablespoon ground cinnamon

  • 4 crunchy apple crisp granola bars

  • 4 crunchy cinnamon granola bars


  1. Preheat an outdoor grill for medium-high heat and lightly oil the grate.

  2. Grill apples and peaches until browned, about 3 minutes per side. Cut into bite-size pieces. Spread in a 9-inch oven-safe baking dish.

  3. Mix 6 tablespoons butter, brown sugar, and cinnamon into the peaches.

  4. Place apple crisp and cinnamon granola bars in a resealable plastic bag; crush with a heavy object. Sprinkle over mixture in the dish. Drizzle remaining 2 tablespoons butter over granola.

  5. Transfer baking dish to the grill; cover and cook until flavors combine, 10 to 12 minutes. Allow to cool slightly before serving, 5 to 10 minutes.

Nutrition Facts (per serving)

336 Calories
20g Fat
38g Carbs
3g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 336
% Daily Value *
Total Fat 20g 26%
Saturated Fat 10g 51%
Cholesterol 41mg 14%
Sodium 208mg 9%
Total Carbohydrate 38g 14%
Dietary Fiber 4g 13%
Total Sugars 20g
Protein 3g
Vitamin C 24mg 122%
Calcium 40mg 3%
Iron 1mg 6%
Potassium 155mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.