Added to shopping list. Go to shopping list.
Ingredients25 m servings 830
Original recipe yields 4 servings
- Prepare macaroni and cheese with milk and 1/4 cup butter, following package directions. Gently stir in peas, corn and pimentos.
- Place in 3-quart casserole dish.
- Melt remaining 1/4 cup butter, mix with breadcrumbs, and sprinkle evenly over casserole. Place under broiler about 2 minutes or until top is lightly browned.
You might also like
Per Serving: 830 calories; 30.7 120.5 28.1 78 1671 Full nutrition
ReviewsRead all reviews 1