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Carrot and Ginger Chutney

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"Quick and easy to make. Serve alongside curry or in burgers."
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Ingredients

15 m servings 36 cals
Original recipe yields 4 servings

Directions

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Nutrition Facts


Per Serving: 36 calories; 2 g fat; 4.8 g carbohydrates; 0.6 g protein; 0 mg cholesterol; 27 mg sodium. Full nutrition

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