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Ingredients10 m servings 177 cals
Original recipe yields 2 servings (2 pints)
- Process honeydew melon, sweet potato, Granny Smith apple, lemon, kale leaves, and ginger root in a juicer. Stir juice thoroughly.
- Pour juice into two 1-pint jars. Chill before serving.
Per Serving: 177 calories; 0.4 g fat; 43.3 g carbohydrates; 3.7 g protein; 0 mg cholesterol; 94 mg sodium. Full nutrition