Recipes Desserts Nut Dessert Recipes Pistachio Dessert Recipes Green Apple Sorbet with Pistachios 4.0 (1) 1 Review 1 Photo Very tasty and light! Recipe by ilikeit Published on June 19, 2020 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 1 Prep Time: 15 mins Additional Time: 10 mins Total Time: 25 mins Servings: 4 Yield: 4 servings Jump to Nutrition Facts Ingredients Sorbet: 2 large green apples, chopped ½ cup water ¼ cup white sugar 1 tablespoon fresh lemon juice Toppings: 1 green apple, sliced ½ cup pistachios, or to taste 1 tablespoon confectioners' sugar Directions Combine 2 chopped apples, water, white sugar, and lemon juice in a food processor; blend until smooth. Pour blended apple mixture into an ice cream maker and freeze according to manufacturer's instructions for sorbet, 10 to 15 minutes. Top with sliced green apple, pistachios, and confectioners' sugar before serving. I Made It Print Nutrition Facts (per serving) 217 Calories 7g Fat 38g Carbs 4g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 217 % Daily Value * Total Fat 7g 9% Saturated Fat 1g 5% Sodium 68mg 3% Total Carbohydrate 38g 14% Dietary Fiber 5g 18% Total Sugars 30g Protein 4g Vitamin C 9mg 43% Calcium 26mg 2% Iron 1mg 4% Potassium 314mg 7% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved