Recipes Drinks Recipes Shot Recipes Jell-O® Shots Halloween Candy Corn Jell-O® Shots 4.4 (22) 21 Reviews The seasonal treat that inspires strong feelings - love 'em or hate 'em - in a boozy shot form. This version goes for a triple shot, so shoot responsibly. Serve with candy corn on the side. Cheers! Recipe by Leslie Kelly Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 12 12 12 12 Prep Time: 15 mins Additional Time: 3 hrs 30 mins Total Time: 3 hrs 45 mins Servings: 16 Yield: 16 shots Jump to Nutrition Facts Ingredients 1 ½ cups boiling water, divided 1 (3 ounce) package lemon-flavored gelatin mix (such as Jell-O®) 2 cups vodka, divided ice cubes 1 (3 ounce) package orange-flavored gelatin mix (such as Jell-O®) 2 tablespoons warm water 1 (.25 ounce) envelope unflavored gelatin 1 (14 ounce) can sweetened condensed milk ½ cup light rum Directions Pour 3/4 cup boiling water into a small bowl. Add lemon gelatin mix; stir until dissolved. Pour 1 cup vodka into a glass measuring cup; add enough ice to make 1 1/4 cup. Stir into lemon gelatin until slightly thickened; remove any unmelted ice. Fill tall shot glasses 1/3 of the way with lemon gelatin mixture. Refrigerate until lemon gelatin layer is set, at least 90 minutes. Pour remaining 3/4 cup boiling water into the small bowl. Add orange gelatin mix; stir until dissolved. Pour remaining 1 cup vodka into a glass measuring cup; add enough ice to make 1 1/4 cup. Stir into orange gelatin until slightly thickened; remove any unmelted ice. Pour over lemon gelatin layer. Refrigerate until orange gelatin layer is set, at least 90 minutes. Pour 2 tablespoons warm water into a bowl. Add unflavored gelatin; stir until dissolved. Stir in condensed milk and rum. Pour over orange gelatin layer. Refrigerate until top layer is set, at least 30 minutes. Leslie Kelly Cook's Note: Tall shot glasses are available at specialty stores or online. I Made It Print Nutrition Facts (per serving) 202 Calories 2g Fat 22g Carbs 3g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 16 Calories 202 % Daily Value * Total Fat 2g 3% Saturated Fat 1g 7% Cholesterol 8mg 3% Sodium 81mg 4% Total Carbohydrate 22g 8% Total Sugars 22g Protein 3g Vitamin C 1mg 3% Calcium 71mg 5% Iron 0mg 1% Potassium 92mg 2% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved