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Skippy Burgers
Reviews:
January 08, 2006

Was very good. I mixed the onions straight into the beef, instead of in the middle. Used Amberbock as the beer, but would definitely cut it down to 1/4 of a bottle. Cooked it on a Foreman, so the soggyness wasn't too much of a factor.

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    Rated as 1 out of 5 Stars