Chicken Fajita Pasta Bake
I created this with ingredients I had in the pantry, and it turned into a family favorite!
Original recipe yields 8 servings
Mexican cheese blend can be substituted for the Cheddar cheese.
836 calories; protein 43.1g; carbohydrates 71.1g; fat 42.8g; cholesterol 152.7mg; sodium 1501.2mg. Full Nutrition