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Loaded Crack Potatoes
January 03, 2017

I made it the first time as written, and we liked it but thought it a bit dry. The second time we were in a hurry and didn't have time to cook bacon, but did add some green onions to try to make up for the lack of bacon. We also precooked the potatoes in the microwave so it wouldn't have to bake as long. That worked out well, and I'll probably do that in the future every time. I also added some extra sour cream and cheese, and everyone liked it better.

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