Recipes Side Dish Potato Hash Brown Potato Recipes Loaded Bacon, Cheddar, and Ranch Potatoes 4.3 (277) 205 Reviews 39 Photos Best potatoes you will ever make, guaranteed! This recipe feeds a lot of people. I took it to a potluck and the pan came home licked clean, literally! People were going back for seconds and thirds and disappointed when it was all gone. This is a totally addictive potato recipe, you just can't stop eating them! It's a cinch to toss together and goes great with chicken, beef or pork, heck it would even make your sneakers taste good. Recipe can easily be halved to feed a family of four. Recipe by Barbi Published on April 3, 2019 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 39 39 39 39 Prep Time: 15 mins Cook Time: 1 hrs Total Time: 1 hrs 15 mins Servings: 8 Yield: 8 servings Jump to Nutrition Facts Ingredients cooking spray 1 (32 ounce) package frozen hash brown potatoes, thawed 1 (16 ounce) container sour cream 8 slices cooked bacon, crumbled 1 (1 ounce) package ranch dressing mix 2 cups shredded Cheddar cheese, divided, or more to taste Directions Preheat oven to 350 degrees F (175 degrees C). Grease a 13X9-inch baking pan with cooking spray or butter. Combine hash browns, sour cream, bacon, ranch mix, and 1 cup Cheddar cheese in a large bowl; stir until well mixed. Spread into baking pan; cover with aluminum foil. Bake in the preheated oven for 45 minutes. Remove foil; sprinkle remaining Cheddar cheese evenly across potatoes. Bake until cheese is bubble and lightly browned around the edges, about 15 minutes. Cook's Note: You can use either shredded or cubed hash browns for this, I prefer the shredded. I Made It Print Nutrition Facts (per serving) 425 Calories 35g Fat 25g Carbs 17g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 425 % Daily Value * Total Fat 35g 45% Saturated Fat 19g 96% Cholesterol 74mg 25% Sodium 803mg 35% Total Carbohydrate 25g 9% Dietary Fiber 2g 6% Total Sugars 0g Protein 17g Vitamin C 11mg 55% Calcium 324mg 25% Iron 1mg 7% Potassium 716mg 15% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved