Grilled Flanken Short Ribs

Name: Grilled Flanken Short Ribs
Prep time: 10 min
Cook time: 6 min
Total time: 76 min
Ingredients: 2 pounds beef short ribs, cut flanken-style; 2 tablespoons white sugar; 2 tablespoons steak seasoning; 0.33333334326744 cup soy sauce; 2 tablespoons white vinegar; 2 tablespoons maple syrup; 1 teaspoon cayenne pepper, or to taste; 1 teaspoon sesame oil; 0.5 teaspoon ground ginger; 0.5 teaspoon red pepper flakes

2.8

(4)

4 Reviews

2 Photos

These are utterly delicious. A little sweet, a little spicy, and very tasty.

Recipe by Collette Duck

Updated on November 3, 2022

2

Prep Time:

10 mins

Cook Time:

6 mins

Additional Time:

1 hr

Total Time:

1 hr 16 mins

Servings:

6

Jump to Nutrition Facts

Ingredients

2 pounds beef short ribs, cut flanken-style
2 tablespoons white sugar
2 tablespoons steak seasoning
⅓ cup soy sauce
2 tablespoons white vinegar
2 tablespoons maple syrup
1 teaspoon cayenne pepper, or to taste
1 teaspoon sesame oil
½ teaspoon ground ginger
½ teaspoon red pepper flakes

Directions

Season short ribs with sugar and steak seasoning; rub over both sides.
Whisk soy sauce, vinegar, maple syrup, 2 teaspoons cayenne pepper, sesame oil, ginger, and red pepper flakes together in a small bowl to make marinade.
Pour marinade into a large resealable plastic bag. Add short ribs. Seal and let marinate in the refrigerator, 1 to 4 hours.
Preheat an outdoor grill for medium-high heat and lightly oil the grate.
Remove short ribs from marinade; discard marinade. Grill short ribs until well-browned, about 3 minutes per side.

Editor's Note:

Nutrition data for this recipe includes the full amount of marinade ingredients. The actual amount of marinade consumed will vary.

The cayenne pepper amount has been reduced based on review feedback.

Nutrition Facts (per serving)

373	Calories
29g	Fat
12g	Carbs
16g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 373
% Daily Value *
Total Fat 29g	37%
Saturated Fat 12g	60%
Cholesterol 62mg	21%
Sodium 1754mg	76%
Total Carbohydrate 12g	5%
Dietary Fiber 1g	4%
Total Sugars 9g
Protein 16g
Vitamin C 2mg	12%
Calcium 38mg	3%
Iron 2mg	12%
Potassium 268mg	6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.