Recipes Desserts Fillings Fruit Fillings Easy Blueberry Sauce 5.0 (24) 22 Reviews 11 Photos Made this for my kids to serve over pancakes. Also great as a sauce for grilling. Quick, easy and delicious. Recipe by shadownc Updated on January 14, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 11 11 11 11 Prep Time: 5 mins Cook Time: 15 mins Total Time: 20 mins Servings: 6 Yield: 6 servings Jump to Nutrition Facts Ingredients ¾ cup fresh blueberries ½ cup white sugar ¼ cup water 1 teaspoon cornstarch (Optional) Directions Combine blueberries, sugar, water, and cornstarch in a saucepan; bring to a boil. Reduce heat and simmer until thickened, about 10 minutes. Cook's Notes: Use 1/4 cup water if making this sauce with frozen blueberries. For a thicker sauce, add 1 teaspoon cornstarch. I Made It Print Nutrition Facts (per serving) 77 Calories 0g Fat 20g Carbs 0g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 77 % Daily Value * Total Fat 0g 0% Sodium 1mg 0% Total Carbohydrate 20g 7% Dietary Fiber 0g 1% Total Sugars 19g Protein 0g Vitamin C 2mg 9% Calcium 2mg 0% Iron 0mg 1% Potassium 14mg 0% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved