Pumpkin Pecan Pie with Cake Mix
This pumpkin pecan pie does not use a traditional pie crust, instead it is replaced with cake mix and butter.
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Recipe Summary
Ingredients
16
Original recipe yields 16 servings
Directions
Nutrition Facts
Per Serving:
500 calories; protein 5.6g; carbohydrates 51.7g; fat 32.2g; cholesterol 64.3mg; sodium 400.1mg.
Full Nutrition