This is perfect for anyone doing a keto diet! It tastes great on vegetables of almost any kind and it helps boost your fat intake. To me, it has almost a ranch type flavor. It's smooth yet tangy.

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Recipe Summary

prep:
2 mins
cook:
3 mins
total:
5 mins
Servings:
16
Yield:
2 cups
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Ingredients

16
Original recipe yields 16 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Mix mayonnaise, sour cream, salt, and pepper together in a small saucepan over low heat; cook and stir until warm, about 3 minutes.

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Cook's Note:

For the cold version: mix mayonnaise, sour cream, salt, and pepper together in a small container with a lid; refrigerate.

Nutrition Facts

130 calories; protein 0.6g 1% DV; carbohydrates 1g; fat 13.9g 21% DV; cholesterol 11.5mg 4% DV; sodium 95.4mg 4% DV. Full Nutrition

Reviews (1)

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2 Ratings
  • 5 star values: 1
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 4 stars
07/28/2016
A simple sauce made with ingredients normally on hand. Best if allowed to chill for at least one hour. Read More
(3)