Black Forest Cake Jell-O® Shot

0 made it | 0 reviews | 0 photos

Recipe by: amber.blundon1989

"My last party I made this gourmet Jell-O® shot, a little fancy but very easy to make. Every one of your guests will be coming back for more."

Directions

Combine boiling water and gelatin together in a bowl; stir until dissolved. Mix white rum, creme de cacao, and vodka together in a bowl. Pour alcohol mixture into gelatin mixture.
Place 1 maraschino cherry into each shot glass; fill with gelatin mixture. Chill in the refrigerator until set, 8 hours to overnight. Remove from refrigerator; top with whipped cream and chocolate syrup.