New this month
Get the Allrecipes magazine

Easy Popsicle® Floats


"A great, easy, crunchy treat for kids. Not many ingredients are needed. Enjoy!"
Added to shopping list. Go to shopping list.


12 h 15 m servings 79 cals
Original recipe yields 1 servings (1 serving)

On Sale

What's on sale near you.


Sort stores by

We're showing stores near
Update Location
(uses your location)

May we suggest



{{model.addEditText}} Print
  • Prep

  • Ready In

  1. Spoon 2 tablespoons ice cream into the bottom of an ice pop mold. Pour in root beer to slightly over half-full; top with 1 tablespoon ice cream. Freeze until firm, 8 hours to overnight.
  2. Remove ice pop mold from the freezer; add remaining 1 tablespoon of ice cream to the top of the mold. Freeze until firm, 4 to 6 hours.


  • Cook's Note:
  • A cola-flavored carbonated beverage such as Coke® or Pepsi® can be substituted for root beer.

Nutrition Facts

Per Serving: 79 calories; 3.6 g fat; 11.1 g carbohydrates; 1.2 g protein; 15 mg cholesterol; 30 mg sodium. Full nutrition

Similar: RecipesVideosCategoriesArticles

Similar: {{title}} recipes videos categories articles


Read all reviews 1
Most helpful
Most positive
Least positive

These were fast, fun, and easy but step 2 didn't make sense to me. Once your popsicles are frozen there is really no way to remove the top to add more ice cream without disturbing the stick whic...