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Strawberry Basil Balsamic Martini

Jessica Diaz

"Delicious sweet and savory cocktail. Garnish with a strawberry."
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10 m servings 225 cals
Original recipe yields 1 servings (1 serving)

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  • Prep

  • Ready In

  1. Place strawberries, basil, and agave nectar in a cocktail shaker and mash well with a muddler. Add ice, vodka, lime juice, and 1/4 ounce balsamic glaze. Cover and shake cocktail until the outside of the shaker has frosted.
  2. Swirl remaining 1/4 ounce balsamic glaze around the inside of a martini glass. Strain cocktail into the glass.

Nutrition Facts

Per Serving: 225 calories; 0.7 g fat; 21.5 g carbohydrates; 3 g protein; 0 mg cholesterol; 6 mg sodium. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved

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Read all reviews 2
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Was a great sweet & savory just as promised. I made it for my wife, who loves vodka Martinis, and she was very impressed. Tasty and creative...

This wasn't the prettiest cocktail (which is fine), but it tasted ok for us. We don't own martini glasses, so I just used a regular glass. I also floated some sliced strawberries in there just f...