Directions

Instructions Checklist

• Step 1

  Melt the butter in a large skillet over medium-high heat until starting to brown. Add the sugar, apple slices and salt and cook, stirring frequently, until apples are softened and tender, about 6 to 9 minutes.

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• Step 2

  Put one warm waffle each on a plate, top each with yogurt and apples. Serve warm.

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Nutrition Facts

Per Serving:

240 calories; protein 4.7g 9% DV; carbohydrates 33.8g 11% DV; fat 10.4g 16% DV; cholesterol 54.1mg 18% DV; sodium 226mg 9% DV. Full Nutrition