"A ripper is a local Jersey term for hot dogs that are deep-fried. The term is used to describe the ripping of the hot dog skin when bathed in hot oil. Add bacon, corn chips, and onions in sauce and you've got yourself the Ultimate Jersey Ripper."
If you don't like onions, substitute a can of chili for the onions in the sauce.
We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. Amount will vary depending on cooking time and temperature, ingredient density, and specific type of oil used.
Per Serving: 513 calories;29.9 g fat;
46.8 g carbohydrates;
15.1 g protein;
34 mg cholesterol;
1417 mg sodium.